Nicole Kidman and her husband, Keith Urban, just celebrated their 17th wedding anniversary.
Kidman found love with Urban after going through a difficult divorce from Tom Cruise.
Doctors had told her she might not be able to have children, but she beat the odds and welcomed her miracle baby.
The talented actress Nicole Kidman and her musician husband, Keith Urban, recently marked their 17th anniversary with a heartfelt post on Instagram to celebrate the special moment.
In another sweet post for Father’s Day, Kidman shared a picture of Urban playing with one of their daughters in the water, calling him the “coolest dad” and expressing how much she and their daughters love him.
Before finding happiness with Urban, Kidman was married to Tom Cruise for over a decade. Their relationship began when Cruise cast her in his movie, “Days of Thunder.” Kidman admitted she fell in love with him instantly, and they lived in their own little world, depending on each other.
Cruise and Kidman got married in 1990, but after 10 years together, they shocked everyone by announcing their divorce. Kidman was surprised, as the couple had just renewed their vows two months earlier. Cruise never gave a clear reason for ending the marriage, only saying, “Nic knows why.”
During their marriage, Kidman faced two miscarriages, one at the beginning of their relationship and another near the end. Doctors later told her she had a slim chance of conceiving. The miscarriages, combined with the sudden divorce, were traumatic for her, and she struggled to heal from it all.
Although they never had biological children together, Cruise and Kidman adopted two kids, Isabella, born in 1992, and Connor, born in 1995.
At 40, Kidman found love again with Urban and fell pregnant. The couple met at an event in Los Angeles in 2005, and Kidman said Urban made her feel secure and cared for. They married in 2006 and started their family in Nashville, which became even more special when their first daughter, Sunday, was born in 2008.
Kidman described her pregnancy at 40 as life-changing, calling it a “miracle.” She openly talks about her experience to help other women who may have struggled like her.
Two years after Sunday’s birth, the couple welcomed their second daughter, Faith, via a surrogate. Having children later in life motivated Kidman to stay healthy so she could care for them as they grow up.
Despite becoming a mother later in life, Kidman continues to work hard in her career. She balances being a successful actress with being the best mother and wife she can be.
Quick and Irresistible Beets and Garlic Bites: A Recipe for Everyone
This meal with beets and garlic is a great option if you’re looking for something quick and easily digestible! These savory nibbles are not only very simple to make, but they taste amazing as well. They are sure to become a favorite whether served as a snack or a side dish. So let’s get started on this easy and delicious dish!
Ingredients: 3 beets, medium-sized
two minced garlic cloves
Two tsp olive oil
One-third cup of balsamic vinegar
To taste, add salt and pepper.
For garnish, use fresh parsley (optional).
Guidelines
1. Get the beets ready:Cut and Peel: First, peel the beets. Cut them into little cubes or thin rounds, depending on your choice.
2. Put Beets in Season:Combine the ingredients: Olive oil, balsamic vinegar, minced garlic, salt, and pepper should all be combined in a big basin. Slices or cubes of beets should be added to the basin and mixed until thoroughly coated.
3. Prepare the Beets:Warm up the oven: Set oven temperature to 400°F, or 200°C.Bake: Spread out the beets on a parchment paper-lined baking sheet in a single layer. Bake, rotating them halfway through, for 20 to 25 minutes, or until they are soft and beginning to crisp up around the edges.
4. Present and Savor:Finishing Touch: After the beets are cooked, move them to a platter. If desired, garnish with fresh parsley.Serve: It’s best to serve these garlicky and beet nibbles warm. They make a delicious snack, side dish, or even appetizer.
Advice for the Best Outcomes
Equal Pieces: Make sure the beet slices or cubes are the same size to guarantee even cooking.
Taste Boost: Before baking, sprinkle your preferred herbs, such as rosemary or thyme, on top for an additional flavorful explosion.
Crispy Edges: You can use the broiler for the final two to three minutes of baking to get even more crispiness. Observe them closely to avoid burning them.
Advantages for Health
Rich in Nutrients: Rich in vitamins, minerals, and antioxidants, beets promote general health.
Low in Calories: This dish is a good option because it is flavorful and low in calories.
Digestive Health: Beet fiber helps keep the intestines healthy and encourages proper digestion.
In summary
These bite-sized morsels of garlic and beets are so delicious that they will quickly disappear from your table. They are a veritable explosion of flavor and nutrients thanks to their delicious, rich flavor and pleasing texture. This recipe is quick and simple to prepare, making it ideal for any gathering. Try them and enjoy the flavor of garlic and beets in every bite. Have fun in the kitchen!
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