When Fiona, Derek, and their son, Ethan, inherit a house in a new state, they jump at the opportunity for a fresh start. But during their renovations, they discover an old safe in the basement. However, their lives change forever when Ethan discovers the key to the safe.
Growing up, we were never the wealthy type. My family was pretty average, dealing with the usual stuff that people seem to juggle: credit card bills, loans, and relying heavily on paychecks just to make ends meet.
So, when I got a random call one day saying we’d inherited a house in a different state, it felt like something out of a movie.
The house belonged to my grandpa’s brother, a man we were never particularly close with. But he had passed away, and to our surprise, he left us his house in his will.
“We’ve been waiting for a new start, Fiona,” my husband, Derek, said. “I think we should take it and just start a new chapter. Ethan is starting high school, so it’s the perfect time to switch schools anyway.”
“I agree,” I said, already thinking about looking for a new job that wouldn’t leave me so stressed out. I needed to get some of my joy back. Recently, all I had been doing was working to make ends meet.
Derek was doing the same thing.
We were tired.
This new house could be exactly what we needed. It wasn’t anything fancy. It was a charming old property that had seen better days but was spacious and tucked away in a quiet neighborhood.
The idea of starting fresh, with no rent or mortgage hanging over our heads, was too good to pass up. So, we packed up our lives, crossed state lines, and moved in.
“I’m excited, Mom,” Ethan said. “I think I needed a change of scenery from town as well. I didn’t really want to go to high school with the same people I’d known since I was five years old.”
When we first arrived, the house was as expected. It was old, creaky, and full of charm but needed a little TLC.
“We’ll make it a home, Fiona,” Derek said, already going on about new flooring.
A few weeks in, Derek was already planning to replace some floorboards, and I was determined to breathe new life into the dusty old kitchen.
Healthy Pickled Beets
Components:
Seven big, fresh beets
One vinegar cup
A half-cup of sugar
Half a teaspoon of whole cloves
Half a teaspoon of whole allspice
A half-teaspoon of salt
Guidelines:
Now let’s talk about the beets. Give them a thorough cleaning before chopping off the tops, leaving approximately one inch. Put them in a Dutch oven with water on top of them. After bringing the water to a boil, cover and cook the beets gently for 25 to 30 minutes, or until they are soft. When finished, carefully remove them from the water and allow them cool.
Once the beets have cooled, remove the skins and cut them into the desired shapes. Sliced beets should be placed in a basin and left for a short while.
Next, place the vinegar, sugar, salt, allspice, and whole cloves in a small pot. It should take around five minutes to bring this mixture to a boil. Pour the boiling fluid over the beets that have been cut into slices.
Before serving, the beets should be chilled for at least an hour for optimal results. You just need to drain the liquid and your delicious pickled beets are ready to eat!
These nutritious pickled beets are a great way to start a meal or as a light snack.
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