While fixing a dirt bike on the side of the road on August 1, Lucas and Nicole Shoffner, two off-duty deputies from the Anderson County Sheriff’s Office, were hit by a car. Raymond Surber, a deputy of the Campbell County Sheriff’s Office, was operating the car. Through Facebook, the Anderson County Sheriff’s Office has asked for prayers for the injured cops.
Matt Fagiana, a former Loudon County policeman, revealed that Lucas bravely saved Nicole by pushing her aside, despite suffering serious injuries. Fagiana said, “You got this Lucas, and we are behind you and Nicole every step of the way,” characterizing Lucas as “kind, loyal, funny, and resilient.”
Lucas has severe brain injuries and is in a medically induced coma at the UT Medical Center’s Transplant Intensive Care Unit. Lucas’s former employer, the Loudon County Sheriff’s Office, offered their support by stating, “Lucas, everyone at LCSO is pulling for you!”
Nicole announced on Instagram that Lucas is moving out of critical care after 40 days, which is a positive development. “We begin our chapter of healing today,” she declared. The narrative highlights the bravery and sacrifices made by law enforcement.
How to Make Delicious Corn on the Cob with Just 2 Simple Ingredients
For many people, corn on the cob is a summertime favorite. Additionally, you could attempt two hidden components, milk and butter, if you want to elevate your corn to a whole new level. I promise you, it makes a huge difference!
Here’s how to go about it:
To begin, pour a cup or so of milk and a couple of teaspoons of butter into the boiling water saucepan.
After that, add the corn to the pot and cook it for around seven or eight minutes.
When it’s finished, you’ll get really tasty corn on the cob that is brimming with flavor!
It really is that easy! Your taste buds will be aching for more because of the amazing flavor that the milk and butter provide the corn. Why not attempt it then?
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