Years after breaking up with pro-athlete Tom Brady, Bridget Moynahan is finally happy in her love life.
Many of us remember that after two years together, Moynahan and Brady broke up. Soon after, Moynahan revealed she was three months pregnant with their child, who is now 16.
Moynahan went through her pregnancy as a single mother, but she has found happiness in her life.
In a 2008 interview with *Harper’s Bazaar*, the 52-year-old actress shared her unexpected journey as a single mother. She said, “I never thought I would raise a child alone,” and expressed her hope for a loving partner in her life.
Finding out she was pregnant was a big shock for Bridget Moynahan. As an actress and former model, it was especially challenging for her because she always believed in marriage before having children.
In the same *Harper’s Bazaar* interview, Moynahan explained, “I’m a traditional girl, and I believe in marriage, and I always thought that’s the way I’d be having a family. For a moment, it was hard for me to accept that this was the way it was going to be.”
Her relationship with former NFL star Tom Brady ended “amicably” in early December 2006. Soon after the breakup, Moynahan discovered she was three months pregnant. At that time, Brady had started dating supermodel Gisele Bündchen, which made the situation even more complicated.
Looking back on the “traumatic” experience, Moynahan said she had to go through her pregnancy and have a baby under intense media scrutiny. She admitted, “I’m not sure anyone grows up thinking, I want to be a single mom.”
While Moynahan was busy raising her son, Jack, Tom Brady and Gisele Bündchen got married in February 2009. Just ten months later, they had their first child, Benjamin, and in December 2012, they welcomed their second child, Vivian. Unfortunately, they divorced in 2022 after 13 years together.
In her memoir, Bündchen admitted that learning about Brady and Moynahan’s baby was difficult for her. She said, “Two months into our relationship, Tom told me that his ex-girlfriend was pregnant. The very next day, the news was everywhere, and I felt my world got turned upside down.”
Despite the challenges, Moynahan found joy in her son, John “Jack” Edward Thomas, who was born in 2007.
In her 2019 book, *Our Shoes, Our Selves*, Moynahan wrote about the struggles she faced during that time, especially feeling overwhelmed by public attention. “Having a baby should have been the most joyous time of my life, but instead, I felt assaulted,” she said.
Despite these difficulties, she embraced motherhood and found it more fulfilling than her modeling and acting careers. Moynahan has often expressed her love for being a mother and the positive impact it has had on her life. “I have become that mother I used to dread. Every time he does something, you think he’s a genius. He’s a genius,” she told *Harper’s Bazaar*.
Moynahan’s personal life took a happy turn when she met Andrew Frankel, 49, through mutual friends. The couple got engaged in April 2015 and had a secret wedding at Wolffer Estate Vineyard in Sagaponack, New York, in October of the same year. Their small, private ceremony celebrated their love, and instead of gifts, they asked guests to donate to The Hole in the Wall Gang Camp.
Moynahan looked back on her beautiful wedding with gratitude, appreciating the special details of her dress and the celebration. Fans were also thrilled for Moynahan, feeling she deserved this happy ending after her public breakup and journey as a single mother.https://www.instagram.com/p/B3uVB25pXV-/embed/captioned/?cr=1&v=14&wp=270&rd=https%3A%2F%2Fhuffbreak.com&rp=%2Fbridget-moynahans-dream-wedding-see-her-stunning-ceremony-years-after-tom-brady-split%2F%3Ffbclid%3DIwZXh0bgNhZW0CMTAAAR0DJckUlbmeq9vxrD1ps3GA9DsNaErWMJEyGdMvaKFziaAdimyx8TrrLAs_aem_JJWXIwVgNXFuZRpcaQfiXw#%7B%22ci%22%3A0%2C%22os%22%3A1905.6000000238419%2C%22ls%22%3A1094%2C%22le%22%3A1772.699999988079%7D
Moynahan and Frankel’s blended family consists of his three sons from a previous relationship, creating a loving and supportive environment for Jack.
Despite the unexpected twists in her journey, Moynahan is thankful for the extended family her son has, telling More magazine (via Us Weekly): “My son has two loving parents and an extended family, whether it’s cousins or stepmothers or boyfriends. My son is surrounded by love.”
In sharing her story, it’s clear that Moynahan is someone who embodies resilience and embracing the unpredictability of life. She’s consistently demonstrated the strength of a mother determined to provide love and support for her child, and that’s certainly an admirable trait.
What do you think of Bridget Moynahan? Let us know in the comments!
Oklahoma Fried Onion Burger
The Oklahoma Fried Onion Burger is the perfect choice if you’re in the mood for a tasty and flavorful burger. This traditional recipe makes a delicious patty that will satisfy any burger enthusiast by combining juicy ground beef with thinly sliced onions.
Ingredients needed to make the Oklahoma Fried Onion Burger are as follows:
One large onion, peeled and cut in half, then thinly sliced
Add pepper and salt.
One pound of ground beef
One spoonful of butter
A single spoonful of vegetable oil
four to eight pieces of American cheese
Pickles, mustard, and mayo to serve
4 toasted hamburger buns
Here’s how to prepare this mouthwatering burger:
To begin, place the thinly sliced onions in a bowl and add 1 teaspoon of salt. Mix them well. In a colander, let the onions sit for thirty minutes, stirring from time to time. Next, move the onions to a sanitized dish towel and extract as much liquid as you can.
Arrange the drained onions onto four distinct stacks on a baking sheet with a rim. Four evenly sized balls of ground beef should be placed on the onion mounds. Firmly press down so that the onions stick to the beef to create 4 inch-diameter patties. Give the steak a liberal amount of salt and pepper.
Melt the butter and vegetable oil in a 12-inch skillet over medium heat. Turn the patties over carefully so that the onion side is facing down in the skillet. Simmer the onions for 6 to 8 minutes, or until they are deeply golden brown and beginning to crisp up around the edges. After turning the burgers over, turn the heat up to high and continue cooking for about two minutes, or until the second side is nicely browned.
Top each burger with one or two slices of American cheese, then let it melt. In the meantime, sprinkle the top buns with mustard, pickles, and mayo. Put a burger on the bottom bun and cover it with the top bun once the cheese has melted.
The ideal blend of tender beef, crunchy onions, and smooth, melted cheese may be experienced when the Oklahoma Fried Onion Burgers are served right away. The ideal way to enjoy these burgers is with a cold drink and your favorite sides. Try this recipe to make a unique and delicious handmade burger that will wow your family and friends.
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