The horrific murder of 10-year-old Sara Sharif shocked the world, sparking outrage against her father, Urfan Sharif, who later confessed to the brutal killing of his young daughter.
However, the tragic story did not end with the horrifying abuse that led to Sara’s death. The disturbing details continue, as justice took an unexpected turn behind bars.
Once imprisoned, news of Urfan’s crimes quickly spread among fellow inmates. The convicted child killer soon found himself the target of vigilante justice at the hands of other prisoners.
On August 8, 2023, the world was devastated by the heartbreaking news of Sara Sharif’s death. The young girl had endured a two-year-long “campaign of torture” before her body was discovered at the family home in Woking, Surrey. According to BBC reports, she had been hooded, burned, and beaten.
Upon arriving at the scene, police found Sara’s lifeless body on a bunk bed alongside a handwritten confession from her father, which read: “Whoever sees this note, it’s me, Urfan Sharif, who killed my daughter by beating. I am running away because I am scared.” He further claimed, “I swear to God that my intention was not to kill her. But I lost it.”
Shockingly, the day before Sara’s body was discovered, Urfan, along with two other family members, fled to Pakistan.
Following a weeks-long international manhunt, Urfan Sharif, 42, his brother Faisal Malik, 29, and his wife, Beinash Batool, 30, were arrested and charged in connection with Sara’s tragic death.
‘She Died Because of Me’
During court proceedings, it was revealed that Sara had suffered over 70 injuries, including fractures to her ribs, shoulder blades, and spine, a puncture wound to the head, traumatic brain injury, burns from a domestic iron, and human bite marks.
Initially, all three suspects denied involvement. However, in court, Urfan Sharif changed his stance and admitted, “She died because of me.”
On December 17, 2024, Sharif was sentenced to life in prison with a minimum term of 40 years. Batool received a life sentence with a minimum of 33 years. Malik was sentenced to 16 years for causing or allowing the death of a child. During sentencing, Mr. Justice Cavanagh condemned their actions as “a campaign of torture” marked by “almost inconceivable cruelty.”
Sara’s mother, Olga Domin, described the perpetrators as “sadists” and “executioners” in a statement read in court. Addressing her daughter, she said, “She is now an angel who looks down on us from heaven. She is no longer experiencing violence.”
Prison Justice
Once inside South London’s HMP Belmarsh—dubbed “Britain’s Guantanamo Bay”—Sharif quickly became a marked man. In prison, crimes against children are considered the lowest offense, and Urfan’s reputation made him a target.
According to sources, Sharif attempted to keep a low profile, but his past soon caught up with him. On New Year’s Day, just weeks into his life sentence, he was ambushed by two inmates wielding a makeshift weapon— a jagged tuna can lid.
“Urfan was badly sliced up in his cell,” an insider revealed. “The attack was planned, and he suffered serious wounds to his neck and face. He was lucky to survive, required stitches, and will have permanent scars as a reminder of the attack.”
Prison guards had been trying to protect him, knowing he had a target on his back due to the high-profile nature of his case. “An attack was only a matter of time,” the source added. “Many inmates feel justice was served.”
One of Urfan’s suspected attackers is reportedly Steve Sansom, a convicted murderer serving a life sentence for killing and dismembering 38-year-old Sarah Mayhew in 2024. Sansom was previously convicted in 1999 for the murder of cab driver Terrence Boyle, 59.
What are your thoughts on the attack against Urfan Sharif in prison? Share your opinions and let us know what you think!
МcDonald’s announces biggest change to Big Mac in decades
What’s for dinner? Well, the truth is that nowadays most people eat outside and the fast-food is the first choice when it comes to satisfying our cravings.
Over the years, McDonald’s has established itself as one of the best and most famous chains of fast food restaurants in the entire world, and now, after decades, they announce a change to their popular Big Mac. The rest of what the restaurant offers remains the same, but the change regarding Big Mac is said to have to do with its making and how it cooks the elements within them.
Adjustments include placing onions on top of each patty while they’re grilling away, to add some extra flavor, and altering the sear of the beef patties.
This will apparently result in “the most delicious burgers yet.”
These changes might be slight, but according to the restaurant they will add to the juiciness and the deliciousness of their best-selling product.
The adjustments come as McDonald’s is nearing its 50th anniversary. So far, the changes have been introduced in the USA and Australia. The improved burgers would start being served in the UK from mid-March, so if you are a McDonald’s lover be sure to check them out among the first ones.
Gareth Pearson, Chief Restaurant Officer, McDonald’s UK&I said: “As we celebrate McDonald’s 50th anniversary in the UK, we are excited to introduce our enhanced classic beef burgers.
“We’re constantly innovating and improving our menu and we found that a collection of complementary small improvements to the iconic burgers make a significant difference to the flavour.”
“Another big part of this transition has been around our restaurant teams and how we can support them in delivering the best possible customer experience.
“Not only have we introduced new kitchen technology, but we’ve also retrained all 177,000 crew members on these new procedures to enable them to serve our best burgers yet.”
What are your thoughts on this? Are you eager to try the new and improved Big Mac?
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