This Caribbean Island Is Back From the Brink—and Ready To Share Its Treasures With the World

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The paintings of Italian-born artist Agostino Brunias, who made a profession of depicting the island in subdued, stylized settings that covered up the harsh realities of colonial control, were my first visual introduction to Dominica. However, as soon as I step onto its winding roads, which begin to twist shortly after I arrive, it becomes evident that this region, which is situated in the center of the Lesser Antilles’ curve, is anything but tame. The two-toned leaves of its bois canot trees, which change color from green to white when they sway in the wind, shimmer and bristle with the power of the volcano. It lulls with the erratic sound of its numerous waterfalls, scatters rainbows haphazardly across its breathtaking horizons, and enchants from the depths with its vibrant coral reefs. And it roars come storm season.

The indigenous Kalinago people of Dominica survived invasion by the French and British, who imposed slavery on the Africans who now make up four-fifths of the island’s population and left a linguistic legacy of English and French-based Creole, by mastering the lush tropical rainforest that covers more than 60% of the island. If you visit Trinidad for roti and Jamaica for jerk, you should travel to Dominica for green things like bush rum and flower teas. There are a ton of medicinal herbs in the forest.

The Jungle Bay Dominica resort, located smack dab in the center of the Soufrière jungles, leans into nature instead, maybe realizing the futility of fighting against the earth’s generosity. When I finally get there, the kitchen is closed. Joanne Hilaire, the operations manager, tells me that they never let guests go hungry, though, so I can feel the warmth of Dominica’s welcome. The cook is preparing an excellently stewed dish of beans with taro, rice, and plantain for our late dinner, off the menu, while I have a refreshing ginger-lime cocktail that is a local favorite. When I wake up the following morning, I find that my villa’s doors open onto a private veranda that faces southwest toward Soufrière Bay, where the Caribbean Sea and the Atlantic Ocean converge. I let the light wake me for the remainder of my stay by leaving my blinds open.

6 Refrigerator Mistakes That Could Be Hazardous

6 Refrigerator Mistakes That Could Put Your Home at Risk

Refrigerators are vital household appliances, but if not used or maintained correctly, they can become a source of serious safety hazards. From fire risks to explosions, improper refrigerator practices can endanger your home and family. Below are six dangerous refrigerator mistakes people commonly make—and how to avoid them.

1. Positioning the Refrigerator Near Heat Sources

Placing your refrigerator next to heat-generating appliances like stoves, ovens, or microwaves can increase the risk of overheating and even explosion. The heat forces the fridge to work harder, potentially causing malfunctions.

Additionally, avoid positioning power cords near flammable materials like curtains or blankets, as a short circuit could ignite a fire that spreads rapidly.

2. Keeping an Old or Poorly Maintained Refrigerator

Outdated or neglected refrigerators can become a safety hazard over time. Problems like clogged capillary tubes or worn-out components may lead to pressure buildup, reduced cooling efficiency, and even accidents.

Warning signs your refrigerator needs attention:

  • The compressor runs nonstop.
  • Loud or unusual noises during operation.
  • Excessive ice buildup.
  • Insufficient cooling performance.

To prevent problems, schedule regular maintenance and replace old refrigerators before they become unsafe.

3. Freezing Carbonated Drinks or Alcohol

It’s tempting to chill a drink quickly in the freezer, but placing carbonated beverages or alcohol there can lead to dangerous explosions. The pressurized liquid reacts poorly to freezing temperatures, causing bottles or cans to burst.

Similarly, avoid freezing liquids in glass containers, as water expands when frozen and can shatter the glass, posing a risk of injury.

4. Ignoring Gas Leaks or Electrical Hazards

Refrigerator gas tanks are built to last, but damage to welds or pipes can cause leaks. When combined with an electrical spark, these leaks could result in an explosion.

Additionally, overloading your electrical circuits with high-power appliances (like air conditioners) alongside the refrigerator increases the chances of short circuits and fires.

5. Overloading Electrical Outlets

Refrigerators require a dedicated power outlet to operate safely. Sharing the outlet with other devices can overload the circuit, increasing the risk of a short circuit or fire. For added safety, avoid using extension cords or power strips with your refrigerator.

6. Using Chemicals Near the Refrigerator

Using insect repellents, hairsprays, or other flammable chemicals near your refrigerator can be extremely dangerous. Even a small spark from the appliance could ignite these chemicals, leading to a potential explosion.

Conclusion

Preventing refrigerator-related accidents is simple with proper care and precautions. Regular maintenance, thoughtful placement, and attention to potential hazards like electrical connections or flammable materials can go a long way in keeping your home safe. Protect your household by avoiding these common mistakes.

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