Claudia Cardinale is Italy’s counterpart to France’s Brigitte Bardot. She quickly rose to stardom to almost just as quickly disappear from the scene later on. Now, Claudia Cardinale celebrates her 85th birthday.
The Italian star was originally discovered at a beauty contest held in 1957 by the Unitalia film company. The “most beautiful Italian woman of Tunis” subsequently won a trip to the Venice Film Festival that was to become a decisive turning point in her life. The sultry young woman was born on April 15, 1938, in Tunis, the capital of Tunisia. Her mother was French, and her father Italian.
In 1958, Cardinale, known as CC, played her first role in “Goha” opposite Omar Sharif before being trained as an actress at the Italian Film Academy in Rome. Her talents as an actress renowned for her dauntless rambunctiousness gained her fame, and her gaze into the camera became legendary.
Famous director Luchino Visconti gave her minor roles in “Rocco and his Brothers” (1960), as well as in the historical drama “The Leopard” (1962) with Alain Delon. As she later recounted in a biographical interview, she rebuffed all of her famous film partners, Jean-Paul Belmondo, Marcello Mastroianni, Alain Delon and Burt Lancaster.
A beauty queen turned into a film diva
Cardinale is Italy’s counterpart of Brigitte Bardot. But in contrast to Bardot, Cardinale never appeared nude in a film: “I always thought it was more erotic to leave some room to imagination, hinting at things rather than showing everything,” she told the German magazine Stern in 2014.
CC achieved her breakthrough with her performance in the highly popular Italo western “Once Upon a Time in the West” (1969). The classical western directed by Sergio Leone and starring Henry Fonda and Charles Bronson was shot in Rome’s Cinecittà studios and in Spain with some scenes set in Utah’s Monument Valley. The film that flopped in the US only acquired cult status in Europe.
CC’s career already saw a downswing in the 1970s. She then turned to television films, especially entertainment films where she showed some talent as a comedian. She got her last main role in a movie in 1971 when she starred opposite her main rival, Brigitte Bardot, in the Italo western comedy “Frenchie King.”
Spending time in a jungle with Werner Herzog
Ten years later, CC starred in German director Werner Herzog’s historical film “Fitzcarraldo” (1981). Although Claudia Cardinale had a difficult time enduring the bouts of anger of her eccentric film partner Klaus Kinski, she greatly enjoyed shooting and working with director Werner Herzog: “Being in the middle of the jungle with insects all around me and nothing to eat was one of my most wonderful adventures,” she later stated.
Claudia Cardinale and other heroines of European film
Claudia Cardinale is seen as Italy’s counterpart to France’s Brigitte Bardot. The actress who became a star in the 1950s and 60s now celebrates her 85th birthday.
Claudia Cardinale
She’s the youngest of Italy’s three major female stars. Claudia Cardinale worked with outstanding directors like Luchino Visconti and Federico Fellini. She fascinated audiences with her charming smile and acting skills in westerns, among them “Once Upon a Time in the West” and “The Professionals” (pictured).
Gina Lollobrigida
One of the most highly acclaimed European stars of the 1950s and 60s was Gina Lollobrigida who was born in the East of Rome in 1927. “Lollo” even made it to Hollywood where she was equally showered with praise. In the 1970s, however, she withdrew from showbiz.
Sophia Loren
Another Italian actress, Sophia Loren, who was a few years younger than Lollo, became her fiercest rival. The mutual hatred and jealousy of the two stars was a frequent topic in tabloids. In contrast to Lollobrigida, Sophia Loren continued to perform in movies even as an older woman.
Brigitte Bardot
During the same time, another sexpot rose to stardom in France with movies like “And God Created Woman” and “Love is my Profession.” Brigitte Bardot, the superstar of the Grande Nation, withdrew from film production in the 1970s to devote herself to animal rights causes.
Catherine Deneuve
A decade later, Bardot’s compatriot Catherine Deneuve broke onto the film scene. Deneuve differed much from both Loren and Lollo by playing roles as aloof and myterious women early in her career. Deneueve’s talent as an actress guaranteed her success throughout her life.
Romy Schneider
The two decades between 1960 and 1980 were also the golden era of German-French actress Romy Schneider. Born in Vienna, she made her breakthrough in the German-speaking world as “Sissi” before moving to France. In Paris, she became one of the most charismatic and impressive actresses of European film scene. But in her private life, she was anything but lucky. She died in 1982.
Penélope Cruz
One of the most famous Europen actresses in recent decades is Spanish actress Penélope Cruz. Cruz started her career in her home country before achieving fame in other European countries and, finally, Hollywood. Her performances received a lot of acclaim, especially in films by director Pedro Almodóvar, among them “Volver” (pictured).
Irene Papas
After 1945, actresses from smaller European nations were able to conquer the hearts of audiences across Europe. One of them was Irene Papas who is also renowned as a singer in her home country, Greece. She celebrated her biggest success in “Zorba the Greek” (1964) before also working in other European countries, and in Hollywood.
Tatjana Samoilova
While films from Italy, France, Germany and England dominated the film scene during the postwar era, it should not be forgotten that eastern Europe had much to offer too. One of the biggest female stars of Russian film was certainly Tatjana Samoilova who achieved world fame with the movie “The Cranes are Flying” (1957).
Krystyna Janda
Polish actress Krystyna Janda became known in the 1970s for her performances in films by Polish director Andrzej Wajda. She then performed in international co-productions with stars like Lino Ventura. In her home country, Krystyna Janda is also known as a singer and an an author.
In 1993, CC received a Golden Lion for lifetime achievement at the Venice Film Festival to be followed in 2002 by an “honorary bear” at the Berlinale. The spirited actress performed in more than 100 films.
In 2017, CC once again drew attention at an international film festival. A photo depicting her as a young actress embellished a placard in Cannes where she had often been invited as an honorary guest. On April 15, Claudia Cardinale will turn 80. Happy birthday!
This article was originally published April 15, 2018 and updated.
My MIL Shamed Me in Front of the Whole Family for ‘Not Bringing Enough’ to Her Birthday Party—After I Cooked the Entire Meal
When my MIL turned 60, she threw a classy family dinner and sent out dish assignments. I was told to make five gourmet dishes from scratch. I cooked all day… only to be publicly shamed during the toast. Little did she know, I had something in my purse that would cut her down to size.
I knew I was in trouble when the “dish assignment” text came through. It was longer than my wedding vows, formatted with bullet points and everything.
A woman holding a cell phone | Source: Pexels
My mother-in-law was turning 60, a milestone she’d decided to celebrate with what she called a “classy family dinner party.”
She’d already declared it would be a formal, themed event with all the cooking done “with love by the family.”
Which sounded fair enough. Nobody should have to cook for their own birthday party, but I understood there was more to what Sandra was saying.
A thoughtful woman | Source: Midjourney
In Sandra-speak, that meant we would do all the work and she’d take all the credit. Just like last Thanksgiving, when my SIL complimented the sweet potato casserole I made, and Sandra replied, “Thank you! It did turn out well, didn’t it?”
She may not have overtly claimed the credit, but Sandra was a master of speaking in implications.
I scrolled through the text, seeing the usual pattern.
A woman using her phone | Source: Pexels
Sandra had told both her daughters to bring wine. Her niece was expected to bring bread rolls, and her son, my husband, just had to bring his appetite.
My assignment was right at the bottom.
“Mandy, you’ll bring a three-layer veggie lasagna (with homemade pasta sheets)
Quinoa & beet salad with goat cheese
Two dozen falafel with dipping sauces
Lemon-blueberry bundt cake
Caprese skewers with fresh pesto drizzle.”
A woman staring at her phone in shock | Source: Midjourney
And then, the kicker: “Everything MUST be made from scratch. No shortcuts!” In bold. As if I’d consider using store-bought pesto for Her Royal Highness’s birthday dinner.
I walked over to my husband, who was sprawled on the couch watching basketball.
“Is this a joke?” I asked, waving my phone at him.
He glanced up briefly. “What?”
A man looking at someone | Source: Midjourney
I thrust the phone closer. “This list from your mother. She expects me to make five dishes from scratch for her birthday. Five! Your sisters are just bringing wine.”
He shrugged and turned back to the game. “It’s her birthday, babe.”
“That’s all you have to say?” I could feel my blood pressure rising. “Do you know how much work this is?”
An annoyed woman with her head in her hands | Source: Midjourney
“Mom always gives you the complicated stuff because you’re the best cook,” he said, like that was supposed to be a compliment.
“And that doesn’t strike you as unfair? At all?”
Another shrug. “That’s just how she is.”
His apathy said everything.
A man smiling apologetically | Source: Midjourney
This was normal to him. I cooked, everyone ate, and Sandra claimed all the praise. The cycle continued, and I was expected to just… go with it.
So I did. For two days before the party, I cooked, boiled, chopped, sautéed, and baked.
As I whisked the goat cheese dressing, I kept thinking about Thanksgiving and that sweet potato casserole.
A whisk beside a bowl of dressing | Source: Pexels
Having Sandra steal credit for a single dish was one thing, but I was practically catering her party for free.
She wouldn’t dare pull that stunt this time, would she?
By the time I finished, our kitchen looked like a cooking show had exploded in it. Every surface was covered in flour, beet juice, or olive oil.
Spilled flour around a pasta maker | Source: Pexels
But the food? The food looked amazing. I carefully packed each dish in containers, labeling them with heating instructions. I was exhausted but proud.
“Did you have to make the pasta from scratch?” my husband asked, surveying the kitchen disaster.
“Your mother specified ‘no shortcuts,’” I replied.
A woman looking over her shoulder while speaking | Source: Midjourney
“You went all out,” he said, lifting the lid on the bundt cake. “Mom will be impressed.”
I didn’t respond. After six years, I knew better.
The night of the dinner, I arrived early with my husband, arms loaded with food containers. Sandra greeted us at the door in a stylish outfit, looking like she’d stepped out of a retirement commercial.
A haughty, well-dressed woman | Source: Midjourney
“There you are,” she said, giving me her signature air kiss somewhere near my cheek. She barely glanced at the stacked containers in my arms. “Just put those in the kitchen.”
“There are heating instructions on each one,” I told her, balancing the tower of food. “The lasagna needs about 40 minutes at 350 degrees.”
“Yes, yes,” she said, already turning away.
A woman gesturing dismissively | Source: Midjourney
In the kitchen, I carefully arranged my offerings, making sure everything looked perfect. I had even brought garnishes in separate containers to add just before serving.
The house gradually filled with family members.
Glasses clinked, conversations flowed, and eventually, Sandra announced it was time to eat. My sisters-in-law helped me carry the dishes to the dining room, where an elaborate buffet was set up.
Dishes arranged on a table buffet-style | Source: Pexels
“Wow, who made the lasagna?” Sandra’s sister asked, loading her plate.
“This falafel is incredible,” someone else called out.
From across the room, I heard Sandra’s voice, clear as day: “Oh thank you! My girls did such an amazing job this year.”
I froze, fork halfway to my mouth.
A portion of lasagna on a plate | Source: Pexels
I watched as Sandra beamed, gesturing toward her daughters. They looked confused but smiled politely.
“Are you kidding me?” I whispered to my husband. “That’s my food.”
Jeff swallowed and shot me an awkward glance. “Well, she didn’t say it wasn’t…”
A man smiling apologetically at a dinner table | Source: Midjourney
“She didn’t say it was either,” I shot back.
“Should I say something?”
There was a pleading look in his eyes that told me he was hoping I wouldn’t say “yes.”
“It’s okay,” I said quietly. “Let’s just see what happens.”
I didn’t need Jeff to stand up for me because I’d come prepared.
A woman with a confident smile | Source: Midjourney
What happened was Sandra didn’t mention me once. Not when guests raved about the bundt cake. Not when her brother-in-law went back for thirds of the falafel. Not even when her husband commented on how good the lasagna was.
Then came the toast.
Sandra tapped her glass with a spoon and rose from her chair like she was accepting an Oscar.
A woman holding a wine glass | Source: Pexels
“I want to thank everyone who helped make this evening so special,” she began, her voice carrying across the room. “Well, most of you.”
Laughter rippled through the crowd.
She raised her glass higher. “Some went above and beyond. Others just showed up.”
And then she looked right at me. In front of 20 family members. And smirked.
A woman at a dinner table smirking at someone | Source: Midjourney
That smirk was the final straw. Six decades of perfecting the art of the subtle insult had culminated in this moment — a perfectly crafted barb wrapped in a birthday toast.
I’d hoped for better, but as they say, “hope for the best, but prepare for the worst.”
I reached into my bag and pulled out an envelope I had brought just in case of a moment like this.
A handbag on the floor near a woman’s feet | Source: Pexels
“Actually, Sandra,” I said, standing up calmly, “I’m so glad you mentioned that.”
The room went quiet. All eyes turned to me.
“Since you were keeping track of who contributed what,” I continued, pulling out my stack of grocery receipts, “I figured we could split the cost of the $263.48 I spent making the dishes you assigned me.”
A woman holding up a receipt | Source: Pexels
I smiled sweetly. “I’ll accept Venmo, Zelle, PayPal, or cash. Whichever works for you.”
A cousin choked on her wine. My husband’s younger sister giggled into her napkin. Even Sandra’s husband mumbled, “Well… fair’s fair.”
Sandra blinked rapidly, and seeing her caught off-guard like that made all those hours spent cooking worth it.
A shocked woman | Source: Midjourney
“I… I need to check on the candles for the cake,” she muttered, before fleeing to the kitchen.
My husband squeezed my hand under the table. “That was amazing,” he whispered.
“Was it too much?” I asked, suddenly worried.
“No,” he said firmly. “It was exactly enough.”
A man looking at someone | Source: Midjourney
Sandra returned, eventually, and the evening continued. She never mentioned the receipts. She never apologized. She never even looked me in the eye again that night.
I didn’t say anything else either. I didn’t need to. The room had heard it.
The next day, my sister-in-law called.
A cell phone | Source: Pexels
“You’re a legend now,” she laughed. “Mom was on the phone with Aunt Carla for an hour complaining about how you embarrassed her.”
“I didn’t mean to embarrass her,” I said, though part of me knew that wasn’t entirely true.
“Well, you did. And it was about time someone did,” she replied. “Aunt Carla agreed with you, by the way. So did Dad.”
In the weeks that followed, the story spread through the family.
Two women speaking while crossing a street | Source: Pexels
It became known as “The Receipt Incident.” Anytime a family dinner got planned, someone would joke, “Better bring your receipts, or Sandra might think you just showed up.”
She hasn’t assigned me a single dish since. Not one. At Thanksgiving, she called and specifically told me not to bring anything. At Christmas, she hired a caterer.
A table decorated for Christmas dinner | Source: Pexels
Which is totally fine by me.
Because now I bring the one thing Sandra wasn’t ready for: boundaries, served cold.
This work is inspired by real events and people, but it has been fictionalized for creative purposes. Names, characters, and details have been changed to protect privacy and enhance the narrative. Any resemblance to actual persons, living or dead, or actual events is purely coincidental and not intended by the author.
The author and publisher make no claims to the accuracy of events or the portrayal of characters and are not liable for any misinterpretation. This story is provided “as is,” and any opinions expressed are those of the characters and do not reflect the views of the author or publisher.
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